Shaoxing dried plum vegetable specialty 300g / 500g / 1000g 绍兴梅干菜特产300克/500克/1000克

Plum dried vegetable is a popular traditional dish in Jiangnan area and Hakka area. Dried plum vegetable is loved by people because of its bright yellow color, mellow taste and fresh and tender quality. Plum dried vegetable has the effect of appetizing Qi and supplementing deficiency and fatigue.1, appetizing gas: The raw materials of plum dried vegetables contain mustard greens, and mustard greens in the process of pickling, after hydrolysis will produce mustard oil, this substance has a unique fragrance, help to promote appetite.2, supplement deficiency: the content of carotene and magnesium in plum dried vegetables is relatively rich, the right amount of weak people eat, can play the role of supplement deficiency.梅干菜是江南地区和客家地区常见的一道传统名菜。梅菜干色泽黄亮、味醇香、质鲜嫩，深受人们喜爱。梅干菜具有开胃下气、补虚劳的功效。1、开胃下气：梅干菜的制作原料中包含了芥菜，而芥菜在腌制的过程中，经过水解会产生芥子油，这种物质具有独特的香味，有助于促进食欲。2、补虚劳：梅干菜中胡萝卜素以及镁元素的含量比较丰富，身体虚弱的人适量食用，可以起到补虚劳的作用。